Halloumi & Turkish Sausage
99:-
Turkish sausage & halloumi cheese served on grilled garlic bread
Chicken-stuffed dumplings.
Puff pastry roll filled with halloumi.
Sautéed asparagus with carrots and sugar snap peas.
Sautéed shrimp with bell peppers, onions, and sugar snap peas in tomato sauce.
Deep-fried cheese and eggplant patties.
Carrots, eggplant, zucchini, bell peppers, sugar snap peas, and tomato sauce.
Deep-fried cauliflower with garlic, chili, lemon, and yogurt.
Garlic-marinated potato wedges tossed in tomato sauce and dill.
Small, grilled pieces of lamb on skewers.
Grilled chicken on skewers.
Grilled beef tenderloin, 90 grams.
Braised lamb with onions and sivri biber (Turkish chili peppers).
Sautéed shrimp with chili and lemon.
Grilled ground lamb patties.
Oven-roasted, hollowed-out eggplant stuffed with ground meat and onions. A classic in Turkey! (The Imam Who Fainted)
Breaded squid rings with toum (garlic sauce).
Grilled lamb chunks are served with an eggplant and yogurt dip and browned butter.
Grilled ground lamb served with yogurt, grilled tomatoes, browned butter, and pistachios.
